Celebrating the Chinese new year with Ling Ling

Celebrating the Chinese new year with Ling Ling

This post was sponsored by Ling Ling, all opinions expressed in my post are my own.

I love learning and experiencing other cultures, I really do. Nothing fascinates me more than seeing what other people do, what their customs are, the way they think and dress, what matters to them and what they eat. It fascinates me so much that me and my husband are planning to go on a trip over the world for 2 whole years!!

And guess what country we are starting with? CHINA! (Don’t tell G I told you, it was supposed to be a secret LOL).

In the meantime, while we save all of our money to go on this trip, we are for sure enjoying Ling Ling products. You guys seriously have to try them.

With the Chinese new year coming up on February 5th, I feel like it’s the perfect opportunity to celebrate, and there’s no better way than to do so than with Ling Ling products. Whether you love potstickers, fried rice, noodles, dumpling, spring rolls or ramen like us, they have something for every taste. It’s the perfect way to celebrate and experience the flavors of other cultures. The best part is that they are super affordable!

It would be very hard for me to choose which one of their products I love better, but their Ramen is right up there. It’s been so freaking cold here in Chicago, that Ramen is all I want to eat.

I love their story and the fact that it was founded by a Taiwanese family. That’s why their flavors are so authentic and their recipes burst with Asian flavors. All of their products are super easy to prepare and convenient to share with family and friends.

Use the Chinese new year as the perfect opportunity to celebrate and try Ling Ling products. I know you will love them!

 

Thanks so much for stopping by! Don’t forget to stock up this weekend. Specially with this cold front coming our way.

XO,
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Showing 2 comments
  • Katie
    Reply

    Need this in my life ASAP

  • Lisa
    Reply

    I love their products!! I haven’t tried the Ramen yet tho..
    I will needed for tomorrow lol it’ll be so cold!!
    xx
    Lisa

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